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Collegiata Pinot Grigio ($25 bottle, $7 glass)
PUT DOWN that overpriced, too sweet bottle of Santa Margherita and try this light bodied, fragrant, and fruity PG. Very clean acidity. Perfect for shellfish or to sip on the back patio.
Dom. Perraud Macon White Burgundy ($25 bottle, $8 glass)
Instead of the same old California Chard, try this great (and inexpensive) white burgundy. I taste white flowers and spiced pears. Medium bodied, fresh and lively with the characteristic minerality.
Elizabeth Spencer Pinot Noir ($35 bottle, $10 glass).
Who says every California Pinot has to be $50+ a bottle?! This gem from Calistoga has a perfumed bouquet of plums, spice notes, black cherry and a hint of earthy truffles. This wine begs for a pairing of roasted chicken with herbs.
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